Specialty Spirited Coffees $15

The Italian: with Faretti Biscotti Liqueur / The Spaniard: with Cuarenta Tres/ The Irish: Jameson’s Whiskey/ The Jamaican: with Rum

Fresh Squeezed Lemonade, Ginger, House Made Honey Syrup $10

Add Vodka, Rum. Tequila, Bourbon +$5

SUNDAY MENU

Each Substitution request will be charged a Five Dollar Fee.

STARTERS | SMALL BITES

NE Clam Chowder $7/$11

Balsamic Honey Glazed Brussels Sprouts   $9

With Smoked Bacon

Truffle Parmesan Fries   $9

Grilled Asparagus   $9

EVOO, Lemon

Lobster Ravioli $16

Tarragon Cream Sauce

Chicken Liver Pate $16

Served with Pickled Onions, Fig Jam and Crostini

Crab Cakes (2)*   $16

Tartar Sauce, House Slaw, Lemon

RAW BAR

Littleneck Clams (6)*   $12

Copps Island Oysters (6)*   $15

Jumbo Shrimp Cocktail (5)* $16

SALADS

Burrata Salad   $16

Creamy Burrata, Prosciutto, Agrodolce (Italian Sweet- sour Condiment) Crostini, Balsamic Reduction

Caesar Salad   $15

Yolk- Free Dressing, Shaved Parmesan, House Croutons, Fresh Anchovies  

Baby Spinach Salad $15

With Black Eyed Peas, Red and Golden Beets, Red Onion, Cucumber, Lemon Sage Vinaigrette

Boathouse Salad $15

Mixed Greens, Apples, Goat Cheese, Candied Almonds, Dijon Vinaigrette

(Add a Protein:  Grilled Chicken $7/ Grilled Shrimp $9/ Salmon $12/ Sirloin Steak $12)*

MAINS

Eggs Veracruz $22

Crispy Tortilla, Tomato Sauce, Black Bans, Fried Eggs, Cheddar Cheese, Pico di Gallo, Guacamole, Sour Cream

Chicken Scarpariello $27

Half Boneless Organic Chicken with Onions, Peppers, Hot Cherry Peppers, Roasted Garlic Polenta, Balsamic Au Jus

Bouillabaisse* $34

Tomato Broth, Shrimp Clams, Mussels, Calamari, Lobster, Sea Bass with Crostini

Filet Mignon* $38

Truffle Potato Gnocchi, Broccoli Rabe, Green peppercorn demi-glace

CT Style Lobster Roll*   $27

Grilled Torpedo Bun with Butter, Maine Lobster, Tangy Saugatuck Slaw, French Fries

Boathouse Prime Burger*   $22

Lettuce, Tomato, Soft Roll, Peppercorn Aioli, French Fries 

(Add Cheese: Gorgonzola/ Cheddar/Swiss/ Mozzarella $2, Bacon $2, Avocado $2)

Vegetarian Garden Burger $22

Lettuce, Tomato, Soft Roll, Peppercorn Aioli, French Fries 

(Add Cheese: Gorgonzola/ Cheddar/Swiss/ Mozzarella $2, Bacon $2, Avocado $2)

Omelet of the Day $16

Lobster, Asparagus, Swiss Cheese served with house salad and French Fries

Lobster Risotto* $32

Saffron Broth

Truffle Mushroom Risotto    $26

Risotto, Mushrooms, Herb Di Provence Parmesan, Peas

Salmon Livornaise* $29

Shallot, Garlic, Crushed Tomato, White Wine, Capers, and Black Olives Served with Garlic Spinach

SIDES $9

Parmesan Risotto

Sautéed Spinach

Grilled Asparagus

Sautéed Broccoli Rabe

KID’S MEALS

Chicken Tenders and French Fries $15

Pasta (Butter or, Alfredo or Marinara) $12

DESSERTS | $11

Carrot Cake 

Apple Strudel 

Chocolate Tort (GF)

“Longford’s” Ice Creams: (Caramel Sea Salt, Chocolate, Vanilla)

Selection of Sorbets: ( Lemon, Raspberry)

*Consuming raw or undercooked meat (such as rare/ medium-rare), poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions